As I wandered round the mall, gathering bits from my list and ideas for other gifts, something caught my eye:
Could this book be more appropriate for me? The author is a leading expert in food psychology, with particular interest in how marketing and our environment affects us, and the book covers a number of studies and discusses how we can reverse the trend. It's split down into lots of punchy chapters, so I thought I might aim to read a chapter every day or so.
Once I'd wrapped up as much of my shopping as I could, I picked up the car and headed for home. I've been fancying takeaway for a few days now, but had been putting it off. Partly because when I order online and get it delivered I end up with a lot of food. Instead I decided to find an actual takeaway on the way home last night and just order the one thing I really wanted. So much better - I had a delicious duck chow mein (dodgy looking takeaway but scrumptious food - the duck breast, complete with crunchy seasoned skin, was sliced across the top of the noodles - heaven!) and didn't feel over-stuffed or bloated.
I read the introduction and first chapter of Mindless Eating then trundled off to bed.
- Posted from my iPhone
1 comment:
oooh, do let us know any particularly useful light-bulbs from your book. I bet we could all benefit.
Px
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